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Nutrition Policy
PLUMSTED TOWNSHIP BOARD OF
EDUCATION
New Egypt, New Jersey 08533
File Code: 3542.1
LOCAL WELLNESS AND NUTRITION
The board believes that children need access to healthful foods and
opportunities to be physically active in order to grow, learn, and thrive, and
that good health fosters student attendance and education.
Obesity rates have doubled in children and tripled in adolescents over the last
two decades, and physical inactivity and excessive calorie intake are the
predominant causes of obesity. Heart disease, cancer, stroke, and diabetes are
responsible for two-thirds of deaths in the United States, and major risk
factors for those diseases, including unhealthy eating habits, physical
inactivity, and obesity, often are established in childhood. Further, the items
most commonly sold from school vending machines, school stores, and snack bars
include low-nutrition foods and beverages, such as soda, sports drinks,
imitation fruit juices, chips, candy, cookies, and snack cakes.
To promote healthful behavior in the school, the board is committed to
encouraging its students to consume fresh fruits, vegetables, low fat milk and
whole grains. The board is also committed to encouraging students to select and
consume all components of the school meal.
In order to promote and protect children’s health, well-being, and ability to
learn, the board is committed to providing school environments that support
healthy eating and physical activity and will ensure that:
A. All students will have opportunities, support, and encouragement to be
physically active on a regular basis.
B. Foods and beverages sold or served at school will meet the nutrition
recommendations of the U.S. Dietary Guidelines for Americans, and the USDA
nutrition standards for National School Lunch, School Breakfast and/or After
School Snack Programs. The district will regulate the types of food and beverage
items offered outside the federal meal requirements, such as ala carte sales,
vending machines, school stores, and fund raisers.
C. All students will be provided with adequate time for student meal
service and consumption in a clean, safe, and pleasant dining environment. Lunch
and recess or physical education schedules will be coordinated with the meal
service.
D. To the maximum extent practicable, all schools in our district will
participate in available federal school meal programs (including the School
Breakfast Program, National School Lunch Program including- After-School Snack
Programs, Summer Food Service Program, and Child and Adult Care Food Program).
E. Schools will provide nutrition education and physical education to
foster lifelong habits of healthy eating and physical activity, and will
establish linkages between health education and school meal programs, and with
related community services.
F. The board will engage students, parents, teachers, food service
professionals, health professionals, and other interested community members in
developing, implementing, monitoring, and reviewing district-wide nutrition and
physical activity policies.
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Upcoming Events
Tuesday,
September 7
First day of School, Early Dismissal
Wednesday,
September 8
Early Dismissal
Thursday,
September 23
High School Back to School Night
SPARK News:
Please
Join Our Kick-Off Meeting Tuesday, September 21, 2010 at 7:00 p.m. in the IMC at
NEMS
* Babysitting will be available
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